New research suggests that coffee and herbal tea consumption may protect against liver fibrosis, estimated as the degree of liver stiffness, which is high in extensive scarring of the liver. Alferink et al determined that regular coffee and herbal tea consumption was inversely related with liver stiffness, but not steatosis, in the general population. Image credit: Louise Alferink / Sarwa Darwish Murad. “Coffee and tea have been proposed to limit...
