A multinational team of researchers has successfully sequenced and analyzed the genome of durum wheat (Triticum turgidum ssp. durum), a cereal grain mainly used for pasta production. Durum wheat (Triticum turgidum ssp. durum). Image credit: Christine Dautin. Durum wheat was established as a prominent crop roughly 1,500 to 2,000 years ago in the Mediterranean area. It evolved from domesticated emmer wheat (Triticum turgidum ssp. dicoccum), which itself...
