New research has implications for crew safety in space and could potentially give clues to how aging affects people’s balance systems here on Earth.
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French fries are a very popular food commodity across many cultural backgrounds on Earth and as such they may be appreciated by long-term space travelers....
Scientists from the University of Calgary and elsewhere have followed 17 International Space Station astronauts before and after spaceflight over the last...
On Earth, our bodies create and destroy 2 million red blood cells every second. In a new study published today in the journal Nature Medicine, a team of...
A team of U.S. scientists has developed a CRISPR-based method for studying how eukaryotic cells repair DNA in space.
Astronaut Christina Koch plating Saccharomyces...
A new study led by Professor Larry Kramer from the University of Texas Health Science Center at Houston suggests that the impact of microgravity is far-reaching,...
Epithelial cells that line our intestines serve as a robust barrier to invasion by viruses, bacteria and exposure to ingested agents. A new study, published...
BioRock, a new investigation on the International Space Station (ISS), is expected to help gain insight into the physical interactions of liquid, rocks,...
In a study done in rats, a moderate daily dose of resveratrol — a natural antioxidant found in more than 70 species of plants such as grapes, cranberries,...
According to a team of researchers led by Dr Silvia Bradamante from Institute of Molecular Science and Technologies in Milan, Italy, microgravity accelerates...