Green tea is one of the most widely consumed beverages worldwide. Green tea catechins are associated with a delay in aging. In experiments performed in...
A team of researchers from the University of California, Irvine and the University of Copenhagen has found that two polyphenol compounds found in green...
Epigallocatechin-3-gallate (EGCG), a polyphenol found in the leaves of green tea (Camellia sinensis), may increase levels of the natural anti-cancer protein...
Consuming a high-flavanol diet was associated with a significantly lower systolic and diastolic blood pressure and was inversely associated with blood...
Epigallocatechin gallate (EGCG), one of the principle polyphenolic compounds found in the leaves of the green tea plant (Camellia sinensis), is effective...
Epigallocatechin gallate (EGCG) is the major polyphenol in the leaves of green tea (Camellia sinensis). This compound is the subject of increasing research...
A group of researchers from Emory University in the United States and Lancaster University and the University of Leeds, both in the UK, has discovered...
The green-tea polyphenol Epigallocatechin gallate (EGCG) may be of particular benefit to patients struggling with amyloidosis and multiple myeloma, according...