To identify new antimicrobial candidates, scientists at the University of Pennsylvania mined global venomics datasets using a deep-learning system called...
Paracetamol, a pain medication also known as acetaminophen, is traditionally made from dwindling supplies of fossil fuels including crude oil. Thousands...
A team of researchers from Finland and Norway has identified two potential antivirulence compounds for enteropathogenic Escherichia coli (EPEC) infections...
In humans, repeated encounters with a wide variety of stimuli can reactivate specific neurons to produce long-term memories. In new research, biologists...
Few-layered black phosphorus is highly antimicrobial toward resistant bacteria and fungal species; it is one of the thinnest antimicrobial coatings developed...
A team of researchers at the Massachusetts Institute of Technology (MIT) has demonstrated that single-celled microorganisms such as Escherichia coli and...
As ‘superbug’ bacteria resistant to commonly prescribed antibiotics have become a global threat to public health in recent years, noble metals, such...
An international team of researchers has developed a micro- and nano-fluidic device stacked with magnetic beads that can rapidly isolate, retrieve and...
A team of scientists has developed visualizing paper-based bandages that can sense drug-resistant and drug-sensitive bacteria in wounds and implement a...
In a series of experiments, a team of biologists at the University of California, San Diego studied the structure of growing colonies comprised of two...
Human breast milk contains many known antimicrobial and immunomodulatory molecules, including immunoglobulins, antimicrobial peptides, and fatty acids....
Apples are among the most consumed fruits worldwide. They represent a source of direct human exposure to bacterial communities. A new study, published...
In a new study published this month in the Journal of Medical Entomology, researchers from Aston University collected and analyzed 19,937 flying insects...
When treated with proanthocyanidins, bioactive compounds derived from the fruits of the American cranberry (Vaccinium macrocarpon), human pathogens Escherichia...
A new study, led by researchers at the Ben-Gurion University of the Negev, Israel, demonstrates the toxicity effect of artificial sweeteners on Escherichia...
Activation of the immune system by the Escherichia coli infection may temporarily disrupt formation of long-term memories in older rats by reducing levels...
A team of synthetic biologists from Columbia University has successfully converted an immune system of the gut bacterium Escherichia coli into a microscopic...
Researchers involved in the E. coli long-term evolution experiment (LTEE) have debunked an established evolutionary theory with a study that provides a...
