Aug 7, 2023 by News Staff

Obesity and its associated metabolic diseases have had devastating health consequences on modern society. New research from the University of Colorado...

Aug 2, 2023 by Enrico de Lazaro

Researchers from Texas A&M University and elsewhere have assessed the biochemical, histological and molecular effects of whole pecans (Carya illinoinensis)...

Aug 31, 2022 by News Staff

Dietary sugar alters the gut microbiome, setting off a chain of events that leads to metabolic disease, pre-diabetes, and weight gain, according to a new...

Jul 26, 2022 by News Staff

Dietary interventions with catechin-rich green tea extract confections in healthy adults and persons with with metabolic syndrome decreased fasting glucose...

Jan 5, 2021 by News Staff

White fat stores excess energy, whereas brown and beige fat are thermogenic and dissipate energy as heat. But it is unclear whether individuals with ample...

Dec 16, 2020 by News Staff

Water suppresses vasopressin, a hormone linked to fructose-induced obesity and diabetes, according to a new study published in the journal JCI Insight. Andres-Hernando...

Dec 6, 2019 by News Staff

Coffee consumption at a level of 1-4 cups of coffee per day is associated with a reduced risk of metabolic syndrome, according to a new report from the...

Jun 24, 2019 by News Staff

A new study published in the Journal of Clinical Investigation Insight shows that metabolic syndrome — a cluster of factors that also put people...

Jun 7, 2019 by News Staff

A study published in the journal Diabetes Care has found that not sticking to a regular bedtime and wakeup schedule can put a person at higher risk for...

Jun 4, 2019 by News Staff

Eating one cup (150 g) of blueberries daily reduces the risk of cardiovascular disease by up to 15%, according to a new study. A daily intake of one cup...

Apr 25, 2019 by News Staff

A team of researchers in the Netherlands has found that higher levels of body fat are associated with differences in the form and structure of the brain,...

Jan 23, 2018 by News Staff

Consumption of fermentable fiber can prevent obesity, metabolic syndrome and adverse changes in the intestine by promoting growth of ‘good’ bacteria...

Nov 13, 2017 by News Staff

A review of previous epidemiological studies finds a strong association between the regular consumption of sugar-sweetened beverages such as soda and juice...

Jul 18, 2017 by News Staff

A literature review of 37 studies has found that regular consumption of artificial sweeteners is associated with long-term weight gain and an increased...

Dec 22, 2016 by News Staff

According to a study published in the journal Frontiers in Physiology, extra vitamin D can restore good bacteria in the gut, giving hope in the fight against...

Oct 12, 2016 by News Staff

Scientists in Israel have identified molecular elements that bridge anxiety and metabolism — a type of microRNA that influences shared biological...