Jun 9, 2022 by News Staff

Consumption of polyphenol- and nitrate-rich foods, such as the beetroot, the bright-red veggie more often found in the Ukrainian borsch than a breakfast...

Mar 8, 2022 by News Staff

Astronomers using the Atacama Large Millimeter/submillimeter Array (ALMA) have detected dimethyl ether (CH3OCH3), nitric oxide (NO) and methyl formate...

Jan 26, 2022 by Natali Anderson

A team of researchers from the Department of Food Science and Nutrition at the Illinois Institute of Technology has reviewed the preclinical and clinical...

May 5, 2021 by Enrico de Lazaro

Consumption of at least  60 mg/day of vegetable nitrate (one cup of green leafy vegetables) can significantly reduce their risk of cardiovascular diseases,...

Apr 7, 2021 by News Staff

Drinking beetroot juice, which is rich in inorganic nitrate, promotes communities of oral bacteria associated with healthier blood vessels and brain function,...

Aug 7, 2020 by News Staff

Using new data from the Imaging Ultraviolet Spectrograph (IUVS) on NASA’s MAVEN (Mars Atmosphere and Volatile Evolution) spacecraft, scientists have...

Jun 12, 2019 by News Staff

Nitric oxide (NO), a radical gas molecule produced by nitric oxide synthase, prevents high blood pressure and artery plaque build-up in the human body....

Feb 2, 2018 by News Staff

Cholecalciferol, also known as vitamin D3, can significantly restore the damage to the cardiovascular system caused by several diseases, including hypertension,...

Apr 19, 2017 by News Staff

According to a study published recently in the Journals of Gerontology: Medical Sciences, drinking a beetroot juice before exercise makes the brain of...