Tag Archive for 'UMF'

Allcott et al. show that increasing UMF grade of Manuka honey is associated with stronger antibacterial activity and that this activity cannot be explained by sugar content or methylglyoxal alone. Image credit: Estelle Heitz.

Manuka Honey’s Antibacterial Power Goes beyond Sugar and MGO: Study

Aug 12, 2026 by Natali Anderson

Manuka honey, the New Zealand product long touted for wound care, may also hold potential against bacteria that cause respiratory infections, including...