A research team in China has produced the high-quality reference genome for ‘Jingxun 2,’ a cultivar of the lavender (Lavandula angustifolia) recently...
Beta-carophyllene, a bicyclic sesquiterpene found in lavender, rosemary and ylang ylang, as well as various herbs and spices, has the capability to improve...
A study carried out by Kagoshima University researchers shows that linalool, a constituent of lavender, peppermint and many other essential oils, must...
A team of scientists from Brock University and the University of British Columbia, Canada, has sequenced the genome of the English lavender (Lavandula...
A new study from the National Institute of Environmental Health Sciences lends new evidence to a suspected link between regular exposure to lavender oil...