Tag Archive for 'Ischemia'

This prospective cohort study of the general Chinese population demonstrated a significantly inverse association of egg consumption with CVD, ischemic heart disease, hemorrhagic stroke, ischemic stroke, as well as major coronary events. In particular, daily egg consumers (up to 1 egg/day) had a 26% lower risk of hemorrhagic stroke, a stroke subtype with a higher prevalence rate in China than in high-income countries. Image credit: Conger Design.

Egg Consumption Could Lower Risk of Cardiovascular Disease, Study Says

May 23, 2018 by News Staff

In a research article published in the journal Heart, a team of researchers from China and the UK reports that a moderate level of egg consumption (up...

A variety of organ systems are involved in the coordination of the organism’s response to myocardial infarction by the production and release of paracrine factors; for initiation of this paracrine feedback loops a variety of transcription factors are regulated in different organs. Image credit: Zimmermann et al, doi: 10.18632/oncotarget.17955.

Heart Attack is ‘Systemic’ Condition, Scientists Say

Jun 29, 2017 by Enrico de Lazaro

According to a team of researchers from the Medical University of Vienna, Austria, a variety of organ systems, including liver and spleen, are involved...