Other Sciences News

Mar 27, 2020 by News Staff

An international team of archaeologists found that the Neanderthals who occupied Gruta da Figueira Brava in the Arrábida range, Portugal, between 86,000 and 106,000 years ago ate mollusks, crabs, fish, and even dolphins and seals. Homo neanderthalensis by Charles R. Knight. Excavating at Figueira Brava, University of Barcelona’s Professor João Zilhão and colleagues unearthed shell middens rich in the remains of mollusks, crabs, fish as well as...

Mar 26, 2020 by Sergio Prostak

A research team led by Harvard University scientist Julie McGeoch has found a never-before-seen protein inside a meteorite called Acfer 086. A sample of...

Mar 24, 2020 by News Staff

Using the NSF-funded Frontera supercomputer at the University of Texas at Austin’s Texas Advanced Computing Center (TACC), researchers are preparing...

Mar 23, 2020 by News Staff

Third-hand smoke is a residual contamination from cigarette smoking that adheres to walls and other surfaces in places where smoking has previously occurred....

Mar 18, 2020 by News Staff

A team of researchers from the University of Utah, Salt Lake City, and Oblate Optics, Inc. has created a camera that does not require focusing. The new...

Mar 18, 2020 by News Staff

In a new study published in the journal Earth and Planetary Science Letters, a team of researchers from the Scripps Institution of Oceanography at the...

Mar 17, 2020 by News Staff

An international team of paleoanthropologists led by the University of the Witwatersrand has examined the first cervical vertebra (atlas) of the ‘Little...

Mar 17, 2020 by News Staff

A team of researchers from the University of Plymouth, Rame Peninsula Beach Care and the Lego Lost at Sea Project examined the extent to which classic...

Mar 16, 2020 by News Staff

Daily avocado intake over 12 weeks improved the ability to focus attention and increased concentrations of lutein among adults with overweight and obesity,...

Mar 12, 2020 by News Staff

Researchers from the University of Miami Miller School of Medicine and Duke Institute for Brain Sciences say they have discovered a thriving neuron ‘nursery’...

Mar 10, 2020 by News Staff

Torreites sanchezi, an extinct species of rudist clam that lived during the Cretaceous period, some 70 million years ago, grew fast, laying down daily...

Mar 10, 2020 by News Staff

The Brain Atlas explores the protein expression in the mammalian brain by visualization and integration of data from three species of mammals: human, pig...

Mar 9, 2020 by News Staff

Caffeine increases the ability to focus and problem solve, but it doesn’t stimulate creativity, according to new research published in the journal Consciousness...

Mar 5, 2020 by News Staff

Mice fed a high-fat, high-cholesterol diet that were also given nobiletin, a flavonoid found in sweet oranges and tangerines, were noticeably leaner and...

Mar 4, 2020 by News Staff

Dietary prebiotics can improve sleep and boost stress resilience by influencing gut bacteria and metabolites (biologically active molecules) they produce,...

Mar 3, 2020 by News Staff

The surface of Earth was likely covered by a global ocean 3.24 billion years ago (Archean Eon), according to a new study published in the journal Nature...

Mar 3, 2020 by News Staff

A rare amino acid called ethionine is present in the pulp of the durian (Durio zibethinus), a fruit called the ‘king of all fruits,’ and plays a key...

Mar 2, 2020 by Natali Anderson

A team of researchers from New Zealand and Germany has demonstrated that the honeybee brain generates oscillations which share characteristics of ‘alpha’...

Feb 25, 2020 by News Staff

Olive oil in the Mediterranean diet may hold the key to improving lifespan and mitigating aging-related diseases, according to a new study by researchers...

Feb 21, 2020 by News Staff

Tart cherry concentrate may enhance endurance exercise performance via its low glycemic index, anti-inflammatory and anti-oxidative capacity, and blood...