In a cohort study of over 10,000 older individuals in Australia, more frequent participation in adult literacy activities (taking education classes, using...
New research indicates that vitamin D supplementation might reduce the incidence of major cardiovascular events, particularly myocardial infarction and...
Multivitamin supplementation holds promise as a safe and accessible approach to maintaining cognitive health in older age, according to new research led...
Regular Internet usage was associated with approximately half the risk of dementia compared to non-regular usage in new research from New York University.
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In a large population-based observational study with a long 25-years follow-up, scientists at the National Heart Lung and Blood Institute analyzed links...
In a study of 881 elderly women, a team of researchers from Edith Cowan University and elsewhere found that the participants were far less likely to have...
Blue light is becoming increasingly prevalent in artificial illumination, raising concerns about its potential health hazard to humans. In a new study,...
Blue light is a predominant component of light emitting devices, which are increasingly present in our environment. There is already accumulating evidence...
Daily cranberry supplementation (equivalent to 1 small cup of cranberries) over a 12-week period improves episodic memory performance and neural functioning,...
A multinational team of scientists has performed a genome-wide association meta-analysis of clinically diagnosed and self-reported hearing impairment on...
In a new cohort study, published in the journal Alzheimer’s & Dementia, participants tended to nap longer and more frequently with aging; most importantly,...
Education and occupational experiences occur during early life and adulthood respectively, and dementia prevention efforts could thus be made at different...
A new long-term study led by Edith Cowan University scientists further supports the hypothesis that coffee intake may be a protective factor against Alzheimer’s...
A team of researchers from the University of California, Berkeley, and elsewhere has sequenced and analyzed the genomes of 88 Pacific Ocean rockfish species...
Green tea is one of the most widely consumed beverages worldwide. Green tea catechins are associated with a delay in aging. In experiments performed in...
Post-reproductive Caenorhabditis elegans nematode mothers exhibit a form of primitive lactation, releasing yolk milk through their vulva that can enhance...
A new study in mice provides insights into the use of green tea and cocoa flavonoids as nutritional interventions for the treatment of aging-related neuromuscular...
Drinking beetroot juice, which is rich in inorganic nitrate, promotes communities of oral bacteria associated with healthier blood vessels and brain function,...
In a new study led by scientists from the University of Texas Southwestern Medical Center, aerobic exercise training reduced central arterial stiffness...
A gene called GATA6 (GATA binding protein 6) regulates aging of human mesenchymal stem/stromal cells (MSCs), according to new research from the University...
